Table 3.
Effects of nano-composite of copper and carbon supplementation on Cu residues in yellow-feathered broilers1
| Items | Groups2 | SEM | P-value | |||||
|---|---|---|---|---|---|---|---|---|
| CON | N50 | N100 | N200 | Diet | Linear | Quadratic | ||
| Liver, mg/kg DM | 9.47 | 9.33 | 8.47 | 7.73 | 0.297 | 0.138 | 0.020 | 0.062 |
| Serum, mg/L | 0.14b | 0.52b | 0.31b | 5.10a | 0.553 | <0.001 | <0.001 | <0.001 |
| Feces, mg/kg DM | 156.33b | 273.47b | 261.01b | 451.58a | 29.43 | <0.001 | <0.001 | <0.001 |
1 n = 5.
2Group CON: basal diet; Group N50: basal diet added with 50 mg/kg nano-composite of copper and carbon (NCCC); Group N100: basal diet added with 100 mg/kg NCCC; Group N200: basal diet added with 200 mg/kg NCCC.
a-
bMeans in the same row without the same superscript differ significantly (P < 0.05).