Table 3.
Work satisfaction and BMI
| Participants | Overall work satisfaction | BMI | ||
|---|---|---|---|---|
| Mean | Coefficient of variation | Mean | Coefficient of variation | |
| A | 4.46 (95%CI = 4.29–4.62) | 0.058 | 16.87 (95%CI = 16.79–16.94) | 0.007 |
| B | 4.00 (95%CI = 4.00–4.00) | 0.000 | 27.30 (95%CI = 27.16–27.45) | 0.008 |
| C | 4.83 (95%CI = 4.68–4.99) | 0.051 | 22.14 (95%CI = 22.05–22.22) | 0.006 |
| D | 4.38 (95%CI = 4.08–4.67) | 0.081 | 21.86 (95%CI = 21.56–22.15) | 0.016 |
| E | 4.39 (95%CI = 4.16–4.62) | 0.078 | 19.85 (95%CI = 19.77–19.94) | 0.006 |
| F | 3.62 (95%CI = 3.35–3.88) | 0.110 | 22.24 (95%CI = 22.09–22.38) | 0.010 |
| G | 3.27 (95%CI = 2.99–3.55) | 0.130 | 23.76 (95%CI = 23.59–23.93) | 0.011 |
| H | 3.83 (95%CI = 3.64–4.01) | 0.070 | 25.64 (95%CI = 25.51–25.77) | 0.007 |