. 2023 Nov 9;21(11):e08334. doi: 10.2903/j.efsa.2023.8334

Table 3.

Intake estimate of the NF from the already authorised conditions of use

Population group	Age (years)	Mean intake (mg/kg bw per day)		P95th intake (mg/kg bw per day)
Population group	Age (years)	Lowest ^(a)	Highest ^(a)	Lowest ^(b)	Highest ^(b)
Infants	< 1	51	438	132	1,377
Young children ^(c)	1 to < 3	116	398	292	869
Other children	3 to < 10	45	198	140	605
Adolescents	10 to < 18	14	81	52	233
Adults ^(d)	≥ 18	36	153	95	337

bw: body weight.

^(a)

Intakes are assessed for all EU dietary surveys available in the food comprehensive database on 5 July 2023. The lowest and the highest averages observed among all EU surveys are reported in these columns.

^(b)

Intakes are assessed for all EU dietary surveys available in the food comprehensive database on 5 July 2023. The lowest and the highest P95 observed among all EU surveys are reported in these columns (P95 based on less than 60 individuals are not considered).

^(c)

Referred as ‘toddlers’ in the EFSA food consumption comprehensive database (EFSA, 2011).

^(d)

Includes elderly, very elderly, pregnant and lactating women.