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. 2023 Aug 29;22(2):1519–1529. doi: 10.1007/s40200-023-01278-2

Fig. 6.

Fig. 6

The effects of intra-gastrically administration with saline, nano-niosome, Stevia, and Nano-Stevia on protein levels of INSR. Significant differences: *** P < 0.001 compared to control group. ### P < 0.001 compared with diabetic control group. $$$ P < 0.001 compared with nano-niosome. & P < 0.05 compared to Stevia (n = 4)