TABLE 3.
Effect of different metals on iron depletion of E. coli strains harboring multiple gene deletionsa
Strain | Genotype | Systems still functional | Growth yield in the presence of DIP andb:
|
||||
---|---|---|---|---|---|---|---|
No metal | MgCl2 | ZnCl2 | MnCl2 | FeCl3 | |||
GR499 | ΔzupT::cat ΔmntH ΔfeoABC ΔentC | Fec | 0.070 ± 0.01 | 0.09 ± 0.04 | 0.14 ± 0.02 | 0.64 ± 0.02 | 0.66 ± 0.08 |
GR507 | ΔzupT::cat ΔfeoABC ΔentC | Fec, MntH | 0.39 ± 0.01 | 0.31 ± 0.01 | 0.51 ± 0.09 | 0.69 ± 0.03 | 0.65 ± 0.01 |
GR489 | ΔmntH::cat ΔfeoABC ΔentC | Fec, ZupT | 0.45 ± 0.03 | 0.42 ± 0.01 | 0.42 ± 0.01 | 0.64 ± 0.01 | 0.69 ± 0.08 |
GR460 | ΔfeoABC::cat ΔentC | Fec, ZupT, MntH | 0.29 ± 0.02 | 0.29 ± 0.02 | 0.35 ± 0.04 | 0.52 ± 0.02 | 0.65 ± 0.09 |
GR536 | ΔfecA-E::kan ΔzupT::cat | None | 0.09 ± 0.01 | 0.08 ± 0.02 | 0.17 ± 0.02 | 0.71 ± 0.01 | 0.22 ± 0.03 |
ΔmntH ΔfeoABC ΔentC | |||||||
GR538 | ΔfecA-E::kan ΔzupT::cat ΔfeoABC ΔentC | MntH | 0.52 ± 0 | 0.51 ± 0.01 | 0.51 ± 0.04 | 0.71 ± 0.01 | 0.81 ± 0 |
GR537 | ΔfecA-E::kan ΔmntH::cat ΔfeoABC ΔentC | ZupT | 0.40 ± 0.2 | 0.42 ± 0.02 | 0.64 ± 0.01 | 0.76 ± 0.01 | 0.79 ± 0.02 |
GR539 | ΔfecA-E::kan ΔfeoABC::cat ΔentC | ZupT, MntH | 0.50 ± 0.02 | 0.51 ± 0.05 | 0.68 ± 0.04 | 0.75 ± 0.02 | 0.83 ± 0.01 |
Overnight cultures grown in Luria-Bertani broth were diluted 1:500 in minimal medium and grown overnight. Cells were diluted 1:500 in fresh minimal medium, and after 2 h, cells were diluted 1:500 into fresh medium with the indicated additives. The dry weight was determined after 16 h of incubation at 37°C with shaking. Experiments were performed independently in duplicate, and the average with deviation was calculated.
All at a final concentration of 50 μM.