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. 2023 Nov 12;24:335. doi: 10.1186/s12882-023-03381-1

Table 3.

Comparison of demographics, health behaviors, medical history, and occupation by CKD category (no CKD, CKD with traditional risk factors, and suspected CKDu)

Characteristics No CKD (n = 1289) CKD with traditional risk factors (n = 100) Suspected CKDu group
(n = 55)
P value
Demographics
 Sex  < 0.001a *
  Male 513 (39.8%) 48 (48.0%) 37 (67.3%)
  Female 776 (60.2%) 52 (52.0%) 18 (32.7%)
 Age, median (IQR) 33 (23–43) 48 (37–54) 44 (34–55)  < 0.001b *
 Socioeconomic level 0.029a *
  Extremely poor 421 (33.0%) 43 (43.0%) 24 (43.6%)
  Poor 328 (25.7%) 29 (29.0%) 13 (23.6%)
  Not poor 527 (41.3%) 28 (28.0%) 16 (29.1%)
 Illiterate 75 (5.8%) 13 (13.0%) 11 (20.0%)  < 0.001a *
 Highest grade level completed, median (IQR)c 9 (6–12) 6 (3–11) 6 (4–9)  < 0.001a *
 Rural Zone 447 (34.7%) 37 (37.0%) 24 (43.6%) 0.352a
 Well water sourced 242 (18.8%) 29 (29.0%) 21 (38.2%)  < 0.001a *
Health behaviors
 Daily water intake (L), median (IQR) 2 (1–3) 2 (1–4) 3 (2–4) 0.003b *
 Daily soda intake (L), median (IQR) 0.25 (0–0.5) 0 (0 – 0.5) 0 (0–0.5) 0.129b
 Alcohol consumption in last day 80 (6.2%) 2 (2.0%) 7 (12.7%) 0.078b
 History of smoking 285 (22.1%) 27 (27.0%) 19 (34.5%) 0.061a
  Median years smoking 8 (3–19) 22 (13–35) 24 (16–35)  < 0.001b *
 History of drug consumption 121 (9.4%) 12 (12.0%) 6 (10.9%) 0.562a
 Exercise ≥ 2 times weekly 256 (19.9%) 14 (14.0%) 7 (12.7%) 0.192a
 Eat fruits, vegetables, or salads ≥ 2 times weekly 769 (59.9%) 60 (60.0%) 23 (41.8%) 0.030a *
Medical history
 NSAID use 346 (26.8%) 37 (37.0%) 16 (29.1%) 0.083a
 Diuretic use 49 (3.8%) 13 (13.0%) 2 (3.6%)  < 0.001a *
 Hypertension 142 (11.0%) 53 (53.0%) 0  < 0.001a *
 Diabetes 52 (4.0%) 22 (22.0%) 0  < 0.001a *
 Kidney stones 67 (5.2%) 18 (18.0%) 0  < 0.001a *
 Arthritis 106 (8.2%) 27 (27.0%) 8 (14.5%)  < 0.001a *
 Malaria 128 (9.9%) 15 (15.0%) 7 (12.7%) 0.196a
 Urinary tract infection 631 (49.0%) 65 (65.0%) 28 (50.1%) 0.008a *
 Family history of CKD 312 (24.2%) 42 (42.0%) 16 (29.1%) 0.003a *
Occupation
 Current agricultural occupatione 86 (6.7%) 11 (11.0%) 16 (29.1%)  < 0.001a *
 History of working in agriculture 228 (17.7%) 27 (27.0%) 25 (45.5%)  < 0.001a *
  Males 152 (66.7%) 24 (88.9%) 22 (88.0%)  < 0.001a *
  Females 76 (33.3%) 3 (11.1%) 3 (12.5%) 0.411a
  Years worked, median(IQR) 10 (5–20) 13 (9–30) 20 (8–32) 0.042b *
 History of fainting at work 136 (10.6%) 17 (17.0%) 6 (10.9%) 0.139a
 History of heat exhaustion 445 (34.5%) 42 (42.0%) 15 (27.2%) 0.163a

Abbreviations: CKD Chronic kidney disease, CKDu Chronic kidney disease of unknown etiology, IQR Interquartile range, L Liters, NSAID Non-steroidal anti-inflammatory drug

All percentages calculated from non-missing data. Less than 5% of each group is missing data unless otherwise indicated

ap-value calculated with Fisher’s Exact Test

bp-value calculated with Kruskal Wallis test

c92 participants missing grade level

dThe remainder of participants obtained water from a public water system with interior plumbing with the exception of 4 participants in the No CKD group who had a different water source that did not fit either of these categories (i.e. river, purchasing drinking water, ect)

eOf those with a current occupation in agriculture, all were male except 4 females in the no CKD group

* significant finding at p-value < 0.05