Table 6.
Comparison of solid-state fermentation xylanase enzyme production from several fungi
| Microorganisms | Substrate | Xylanase (IU gds−1) | Fermentation conditions | References |
|---|---|---|---|---|
| A. niger CECT 2700 | Brewery spent grain | 1400.80 | SSF | Moran-Aguilar et al. (2021) |
| A. tubingensis JP-1 | Wheat straw | 6887 ± 16 | SSF | Pandya and Gupte (2012) |
| A. niger CECT 2700 | Corncob | 2926 | SSF | Pérez-Rodríguez et al. (2014) |
| A.niger CCUG33991 | Wheat bran | 2919 ± 174 | SSF | Khanahmadi et al. (2018) |
| A. niger BG | Wheat bran | 5427.51 ± 4.4 | SSF | Azzouz et al. (2020) |
| A. niger VSRK09 | P. hysterophorus | 2098.08 | SSF | Present study |