Table 1.
Participants’ characteristics. Measurements were taken following each of the study phases: baseline nutritional ketosis (NK) P1; intervention to suppress ketosis (SuK) P2; and removal of SuK returning to NK P3. Measurements were taken at 8 a.m. after a 12 h overnight fast; (n = 10).
| P1 | P2 | P3 | ANOVA p Value |
P1 vs. P2 | P2 vs. P3 | P1 vs. P3 | |
|---|---|---|---|---|---|---|---|
| Age (years) | 32.30 (±8.97) | ||||||
| Height (cm) | 160.95 (±7.28) | ||||||
| Weight (kg) | 52.99 (±4.24) | 55.65 (±4.10) | 53.93 (±4.04) | <0.0001 | 0.0002 | <0.0001 | 0.7888 |
| BMI | 20.52 (±1.39) | 21.54 (±1.30) | 20.82 (±1.46) | <0.0001 | <0.0001 | 0.0025 | 0.0197 |
| Waist/Hip | 0.75 (±0.03) | 0.77 (±0.03) | 0.74 (±0.03) | <0.0001 | 0.0015 | <0.0001 | 0.5361 |
| Waist/Height | 0.43 (±0.03) | 0.45 (±0.03) | 0.43 (±0.03) | <0.0001 | 0.0009 | <0.0001 | >0.9999 |
| Fat mass (kg) | 14.21 (±2.55) | 15.88 (±2.23) | 14.78 (±2.20) | <0.0001 | 0.0008 | 0.0057 | 0.1016 |
| TBW (L) | 28.15 (±2.87) | 29.15 (±2.96) | 28.42 (±3.15) | 0.0005 | 0.0016 | 0.0262 | 0.3473 |
| RQ | 0.66 (±0.05) | 0.72 (±0.06) | 0.65 (±0.06) | 0.0096 | 0.0427 | 0.0005 | 0.8606 |
| Systole (mmHg) | 103.25 (±6.24) | 103.70 (±10.17) | 100.00 (±9.54) | 0.1455 | 0.9753 | 0.1746 | 0.2274 |
| Diastole (mmHg) | 70.75 (±4.91) | 69.45 (±7.14) | 68.15 (±7.36) | 0.3227 | 0.8044 | 0.7147 | 0.1715 |