Table 1.
Diet composition of animal experiment
| Group | P5 | P15 | P25 | P35 | P45 | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| g% | kcal% | g% | kcal% | g% | kcal% | g% | kcal% | g% | kcal% | |
| Protein | 5 | 5.0 | 16 | 15.0 | 26 | 25.0 | 37 | 35.0 | 47 | 45.0 |
| Carbohydrate | 73 | 70.0 | 63 | 60.0 | 53 | 50.0 | 42 | 40.0 | 32 | 30.0 |
| Fat | 12 | 25.0 | 12 | 25.0 | 12 | 25.0 | 12 | 25.0 | 12 | 25.0 |
| Total | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | |||||
| kcal/g | 4.2 | 4.2 | 4.2 | 4.2 | 4.2 | |||||
| Ingredient | g | kcal | g | kcal | g | kcal | g | kcal | g | kcal |
| Casein | 47.6 | 190 | 142.5 | 570 | 237.5 | 950 | 332.5 | 1330 | 427.6 | 1710 |
| L-Cystine | 0.6 | 2 | 1.8 | 7 | 3.1 | 12 | 4.3 | 17 | 5.5 | 22 |
| Corn starch | 438.5 | 1754 | 342.5 | 1370 | 246.2 | 985 | 150.0 | 600 | 53.75 | 215 |
| Maltodextrin 10 | 125 | 500 | 125 | 500 | 125 | 500 | 125 | 500 | 125 | 500 |
| Sucrose | 100 | 400 | 100 | 400 | 100 | 400 | 100 | 400 | 100 | 400 |
| Cellulose, BW200 | 50 | 0 | 50 | 0 | 50 | 0 | 50 | 0 | 50 | 0 |
| Soybean oil | 107 | 963 | 107 | 963 | 107 | 963 | 107 | 963 | 107 | 963 |
| t-Butylhydroquinone | 0.0214 | 0 | 0.0214 | 0 | 0.0214 | 0 | 0.0214 | 0 | 0.0214 | 0 |
| Mineral mix S10022M | 35 | 0 | 35 | 0 | 35 | 0 | 35 | 0 | 35 | 0 |
| Potassium phosphate | 3.25 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Vitamin mix V10037 | 10 | 40 | 10 | 40 | 10 | 40 | 10 | 40 | 10 | 40 |
| Choline bitartrate | 2.5 | 0 | 2.5 | 0 | 2.5 | 0 | 2.5 | 0 | 2.5 | 0 |
| FD&C yellow #5 | 0.025 | 0 | 0.05 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| FD&C red #40 | 0 | 0 | 0 | 0 | 0.05 | 0 | 0 | 0 | 0.025 | 0 |
| FD&C blue #1 | 0.025 | 0 | 0 | 0 | 0 | 0 | 0.05 | 0 | 0.025 | 0 |
| Total | 919.5 | 3850 | 916.4 | 3850 | 916.4 | 3850 | 916.4 | 3850 | 916.4 | 3850 |