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. 2005 Apr;187(7):2513–2518. doi: 10.1128/JB.187.7.2513-2518.2005

TABLE 3.

Germination of spores of various strains via the GerB or GerB* receptora

Strain Genotype Rate of spore germination (% of maximum) with:b
AGFK d-ala d-ala/d-glu l-asn
FB10 gerBB1* 100c 100c 100c
PS3608 gerA 100c
PS3636 amyE::(PsspB-gerACAla18) gerBB1* 71 64 68
PS3637 amyE::(PsspB-gerACCys18) gerBB1* 80 91 85
PS3656 gerBB1* gerBCCys20 104 103 97
PS3657 gerBB1* gerBCAla20 2 9 8 9
PS3658 amyE::(PsspB-gerBCCys20) gerBB1* 32 16 27
PS3659 amyE::(PsspB-gerBCAla20) gerBB1* 78 55 78
PS3662 amyE::(PsspB-gerBCCys20) gerA 56
PS3663 amyE::(PsspB-gerBCAla20) gerA 63
PS3692 amyE::(PgerA-gerBCCys20) gerA 106
PS3693 amyE::(PgerA-gerBCAla20) gerA 121
PS3694 amyE::(PgerA-gerBCCys20) gerBB1* 87 100 121
PS3695 amyE::(PgerA-gerBCAla20) gerBB1* 88 85 112
a

Spores of different strains were germinated with various agents, germination was measured by the release of DPA, and the maximum rates of germination were calculated as described in the text.

b

Values are the averages of duplicate measurements on three different spore preparations. Individual values differed by ≤35% from the average values. d-ala, d-alanine; d-glu, d-glucose; and l-asn, l-asparagine.

c

This value was set at 100%.