Table 7.
The OD and concentration of Bacteriocins in lactobacillus yogurt add inulin, lactobacillus treatment added inulin
No. of tube | OD Bacteriocins from yogurt add inulin | The concentration of Bacteriocins from Yogurt add Inulin | OD Bacteriocins from treatment add inulin | The concentration of Bacteriocins add inulin |
---|---|---|---|---|
Total | 0.778 | 11.4 | 0.737 | 10.8 |
MIC1 | 0.658 | 9.6 | 0.617 | 9.8 |
MIC2 | 0.592 | 8.7 | 0.551 | 8.00 |
MIC3 | 0.573 | 8.4 | 0.532 | 7.8 |
MIC4 | 0.541 | 8.00 | 0.500 | 7.3 |
MIC5 | 0.528 | 7.7 | 0.487 | 7.1 |
Note: The concentration of stander protein 8 g/dl, OD of stander protein 0.546