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. 2023 Nov 4;9(11):e21846. doi: 10.1016/j.heliyon.2023.e21846

Table 3.

Effects of KRGT on body weight, food intake, and food efficacy ratio in NAFLD-induced rats (mean ± SD, n = 9).

NC HF 2.5 × KRGT 5 × KRGT 10 × KRGT 20 × KRGT
Initial BW (g) 278.00 ± 16.52 287.00 ± 17.99 283.89 ± 19.74 296.00 ± 17.82 290.11 ± 15.34 281.78 ± 14.31
Final BW (g) 345.78 ± 21.44 381.11 ± 22.25# 376.78 ± 26.01 382.33 ± 28.38 387.33 ± 26.60 370.44 ± 16.51
BW gains (g) 67.78 ± 7.95 94.11 ± 10.17### 92.89 ± 13.84 86.33 ± 23.60 97.22 ± 14.26 88.67 ± 10.19
Food intake (g/day) 615.91 ± 19.48 561.28 ± 18.88### 565.60 ± 44.23 531.68 ± 32.81 528.62 ± 21.04 543.57 ± 10.55
FER (%) 11.00 ± 1.25 16.82 ± 2.21### 16.50 ± 2.71 16.16 ± 4.25 18.35 ± 2.27 16.30 ± 1.73

BW, body weight; FER, food efficacy ratio = (body weight gain/food intake) × 100 %; NC, normal control group; HF, HFD-induced control group; 2.5 × KRGT, HFD + 2.5 times dose of KRGT (166.7 mg/kg/day); 5 × KRGT, HFD + 5 times dose of KRGT (333.3 mg/kg/day); 10 × KRGT, HFD + 10 times dose of KRGT (666.7 mg/kg/day); 20 × KRGT, HFD + 20 times dose of KRGT (1333.3 mg/kg/day). Values are expressed as mean ± SD (n = 9 for each group). #p < 0.05, ###p < 0.001 vs. NC.