Table 4.
Major amino-acids of flaxseed proteins are aliphatic, acidic, non-essential, crystalline α-amino acids. The schematic structure prepared using © Karl Harrison 3DChem.com (accessed on 1 July 2023).
Amino Acid | Function | Structure | Composition from Flaxseed Proteins |
---|---|---|---|
Glutamic Acid | neurotransmitter, contributes to the synthesis of proteins, plays a role in energy production |
![]() C5H9NO4 |
19–27% [129,130,131] |
Aspartic Acid | building block for other amino acids and nucleotides, contributes to energy production, participates in the urea cycle |
![]() C4H7NO4 |
8–21% [132,133,134] |
Arginine | micronutrient, stimulate the immune system, increase production of nitric oxide, participate in detoxification of nitrogenous wastes |
![]() C6H14N4O2 |
8–12% [135,136,137] |
Isoleucine | regulation of hemoglobin synthesis, detoxification of nitrogenous wastes, stimulation of immune function |
![]() C6H13NO2 |
4–8% [133,138,139] |
Leucine | important for protein synthesis and hormone production, contributes to regulation of blood-sugar levels, growth and repair of muscle and bone |
![]() C6H13NO2 |
4–7% [131,132,134,136] |