Table 8.
Applied plant | Biofertilizer form | Treated plant | Effect | References |
---|---|---|---|---|
Banana peel Musa × paradisiaca L |
Biochar | Ipomoea aquatica Forssk | Increase K supplement to soil but no significant increase in plant growth | Islam et al. (2019) |
Powder | Abelmoschus esculentus (L.) Moench | Increase K and significant increase in height, leaf area, root length, chlorophyll content, fresh and dry weight per fruit and fruit number | el Barnossi et al. (2021) | |
Coffee Coffea arabica L |
Spent coffee ground | Brassica sp. (cabbage, broccoli) | Increases minerals (N, K, P, Cu), seed emergence, organic matter, and soil fertility | Chrysargyris et al. (2021) |
Peas (pulses food) Lathyrus eraceus Lam |
Intercropping | Cereal crops | Replenishes soil nitrogen by fixing N from the atmosphere through nodules and symbiotic relationships with rhizobia. Pulses can disrupt disease and weed cycles linked to cereals, raise soil organic carbon and water retention, and reduce greenhouse gas emission | Powers and Thavarajah (2019) |
Pomegranate peel Punica granatum L |
Water extract | Salvia officinalis L | Compared to those treated with chemical fertilizers, produced greater fresh and dry mass, essential oils, suppression of free radical scavenging, carbohydrates, flavonoids, phenolic compounds, and nutritional content | Abd-Rabbu et al. (2021) |