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. 2023 Nov 3;78(4):662–669. doi: 10.1007/s11130-023-01121-2

Fig. 2.

Fig. 2

Average CUPRAC (A) and ORAC (B) antioxidant capacities (± standard error) reported as trolox equivalent antioxidant capacities (TEAC, mmol/100 g tea) for green tea and matcha products; average values (x¯) with the same letter on a given plot are not statistically different