Table 2. Mediation analysis for the relationship between a fish-based diet, obesity, and the incidence of diabetes (12).
Hazard ratio
[95% CI]* |
|
Total effect | 0.56 [0.43; 0.67] |
Direct effect | 0.70 [0.53; 0.87] |
Indirect effect (via obesity) | 0.81 [0.79; 0.83] |
“proportion mediated” (%) | 30.6 [16.9; 56.0] |
* Effects are specified for a fish-based diet compared with a meat-based diet. Adjusted for age, sex, deprivation, alcohol consumption, smoking, physical inactivity, sleep duration, and type of physical activity.
95% CI, 95% confidence interval