Skip to main content
. 2023 Oct 24;13(11):1571. doi: 10.3390/biom13111571

Figure 4.

Figure 4

Escherichia coli and Bacillus subtilis exposed to (a) graphene oxide (GO), (b) polyoxyalkyleneamine (POAA)-GO, and (c) chitosan (CS)-GO for 3 h and characterized by transmission electron microscopy (TEM). Reprinted with permission from Ref. [67]. Copyright 2018 The Authors.