Table 2.
Correlation | Pearson Correlation Coefficient | p-Value |
---|---|---|
A/B and pH | 0.937 | 0.002 |
A/B and viscosity | 0.915 | 0.004 |
B/A and conductivity | 0.916 | 0.004 |
B/A and pH | −0.764 | 0.045 |
B/A and viscosity | −0.858 | 0.013 |
B/A and bacterial cycles change under bile salts | −0.830 | 0.021 |
Conductivity and bacterial cycles change under bile salts | −0.953 | 0.001 |
Correlation is significant at the 0.05 level. Viscosity (mPa s−1), conductivity (mS cm−1), bacterial cycle change (log CFU/mL). A: Mass fraction of gelatin, B: Mass fraction of culture with grown bacteria.