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. 2023 Nov 20;3:52. Originally published 2023 Apr 3. [Version 2] doi: 10.12688/openreseurope.15361.2

Table 3. Summary of obesity determinants identified in relevant articles for New Zealand and Hawai’i (n=20).

Author (year) Study design
(study year)
Population Obesity determinants identified
Hawai'i 1 Brown
et al. (2011) 51
Cross sectional 125 children: 59 in
Kindergarten (mean age 5.6
years old) and 66 in third
grade (mean age 8,7 years
old)
Ethnic disparity in adiposity occurs after the age of 6 years
and is confined to males in this study. For older girls, their
father's educational attainment was inversely related to
adiposity.
2 Teranishi et al.
(2011) 52
Cross-sectional
(2007)
874 children 10–17 years
of age
Poorer overall health status, gender, race and parental
education were significantly associated with overweight/
obesity.
3 Novotny et al.
(2013) 53
Cross-sectional
(2010)
5–8 years old Samoan, native Hawaiian, Filipino and mixed ethnic
ancestries had higher levels of overweight & obesity than
white or Asian population.
Higher neighborhood education level was associated with
lower BMI. Younger maternal age and lower maternal
education were associated with child overweight and
obesity.
4 Braden and
Nigg (2016) 54
Narrative
review
(2000–2015)
Children from birth to 18
years old
Early life and contextual factors (infant-feeding mode,
geographic location and education)
5 Brown et al.
(2018) 55
Cross-sectional 105 children: 49 in
kindergarten (mean age 5.5
years old) and 56 in third
grade (mean age 8.6 years
old)
In the older cohort, high physical activity levels were
significantly related to lower BMI, waist circumference and
bodyfat percentage. Inactivity was positively correlated
with bodyfat percentage.
6 Mosley et al.
(2018) 56
Longitudinal
(2001–2003)
148 adolescent girls aged
9–14 years old
Results revealed changes in dietary patterns over time and
an association between intake and BMI
7 Banna et al.
(2018) 57
Cross-sectional
(2015)
84 adolescent girls aged
9–13 years old
There were correlations between cognitive restraint,
uncontrolled eating, emotional eating and BMI.
New Zealand 8 Utter et al.
(2005) 58
Cross-sectional
(2002)
3275 children aged 5 to 14
years old
Children and adolescents who watched the most TV were
significantly more likely to be higher consumers of foods
most commonly advertised on TV: soft drinks and fruit
drinks, some sweets and snacks, and some fast food.
9 Duncan et al.
(2006) 59
Cross-sectional 1115 children aged 5 to 12
years old
There was a link between daily steps and body fatness in
children.
10 Utter et al.
(2007) 60
Cross-sectional
(2002)
3275 children aged 5 to 14
years old
Skipping breakfast was associated with a higher BMI.
Children who missed breakfast were significantly less
likely to meet recommendations for fruit and vegetable
consumption and more likely to be frequent consumers of
unhealthy snack foods.
11 Goulding et al.
(2007) 11
Cross-sectional
(2002)
3049 children aged 5 to 14
years old
Ethnic differences in prevalence of extreme obesity:
extreme obesity affects 1 in 10 Pacific islander children,
1 in 20 Maori children, versus 1 in 100 New Zealand,
European and other.
12 Duncan et al.
(2007) 61
Cross-sectional 1229 children aged 5 to 11
years old
Three lifestyle risk factors related to fat status identified:
low physical activity, skipping breakfast and insufficient
sleep during weekdays.
13 Rush et al.
(2010) 62
Longitudinal
(2000 – 2006)
722 children from birth to 6
years old
Positive correlation between birth weight and weight at six
years.
14 Hodgkin et al.
(2010) 63
Cross-sectional
(2002)
3275 children aged 5 to 15
years old
Rural children had a significantly lower BMI, smaller waist
circumferences and thinner skinfold measurements than
urban children.
15 Oliver et al.
(2011) 64
Cross-sectional
(2006–2007)
102 children aged 6 years
old and their mothers
Watching television every day and having a mother with a
high waist circumference were associated with increased
body fat z-score.
16 Carter et al.
(2011) 65
Longitudinal
(2001–2009)
244 children from birth to 7
years old
Young children who do not get enough sleep are at
increased risk of becoming overweight.
Maternal BMI, ethnicity, smoking during pregnancy, and
the intake of non-core foods were all positively associated
with BMI.
17 Williams et al.
(2012) 66
Comparison of
2 cohorts born
29 years apart
974 participants in cohort
1 (born in 1972–1973) and
241 participants in cohort 2
(born in 2001–2002).
Societal factors such as higher maternal BMI and smoking
in pregnancy contribute most to the secular increase in
BMI.
18 Oliver et al.
(2013) 67
Cross-sectional
(2006)
393 children aged 6 years
old and their mothers (386)
Watching TV every day and having mother with a high
waist circumference is associated with a greater waist
circumference
19 Landhuis et al.
(2014) 68
Longitudinal
(1972–2005)
1037 participants (from
birth to 32 years old)
Sleep restriction in childhood increases the long-term risk
for obesity.
20 Tseng et al.
(2015) 69
Longitudinal
(2000 – 2011)
1249 children from birth to
11 years old
Changes in maternal acculturation can influence
children's growth, suggesting the importance of lifestyle
or behavioral factors related to a mother’s cultural
orientation.