Skip to main content
. 2023 Oct 16;54(4):2951–2959. doi: 10.1007/s42770-023-01129-5

Fig. 2.

Fig. 2

Xylanase activity of L-1 in the optimization fermentation conditions. A Fermentation period of L-1 on xylanase activity. B Effects of inoculum volume of L-1 on xylanase activity. C Effects of xylan concentration in medium on enzyme activity. D Effects of the initial pH of fermentation medium on enzyme activity. Note: Different letters indicate significant differences at 5%