Table 4.
Estimated marginal means of carcass measurements adjusted to a base of all steers*
| Treatment† | Heifer Adjustment‡ |
SEM | P Value | ||||
|---|---|---|---|---|---|---|---|
| A × B | A × J | A × H | H | ||||
| N | 45 | 14 | 15 | 16 | |||
| n, steers | 26 | 8 | 7 | 16 | |||
| n, heifers | 19 | 6 | 8 | 0 | |||
| Carcass length, cm | 119.4a,b | 118.2b | 119.1a,b | 120.3a | 0.2 | 0.46 | 0.01 |
| Round circumference, cm | 127.7c | 133.6b | 132.2b | 138.2a | −0.4 | 0.74 | <0.01 |
| Round length, cm | 68.4c | 71.7b | 71.1b | 77.4a | −2.2 | 0.45 | <0.01 |
| Round circumference:round length | 1.75a | 1.65b | 1.68b | 1.56c | 0.06 | 0.012 | <0.01 |
*Model included fat thickness and carcass weight as fixed effects.
†A × B was progeny of Angus bull × commercial Angus-influenced cow; A × J was progeny of Angus bull × Jersey cow; A × H was progeny of Angus bull × Holstein cow; H was straightbred Holstein.
‡The heifer adjustment added to the presented treatment means estimated the magnitude of each dependent variable that would be observed for heifers; this is only applicable to the Angus-sired cattle and not the straightbred Holstein cattle.
a,
b,
cMeans without common superscript differ between treatments by pairwise comparisons with Tukey adjustment (P < 0.05)