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. 1998 Feb;180(3):556–562. doi: 10.1128/jb.180.3.556-562.1998

FIG. 2.

FIG. 2

Time series of HPLC chromatograms of extracts obtained after addition of l-[3H]glucose and d-[14C]glucose to d-glucose-consuming yeast cells exhibiting low-affinity d-glucose transport. The extracellular glucose concentration at the time of label addition was 9.4 mM. See legend to Fig. 1 and Materials and Methods for details.