Table 3.

Nutrient intake during the intervention period.

	CO group			MLCT group
Energy, kcal	2035	±	58	2029	±	62
Protein, g	70.3	±	2.7	71.8	±	2.4
Fat, g	80.5	±	3.6	80.6	±	3.4
Carbohydrate, g	247	±	8	244	±	9
Saturated fatty acids, g	19.6	±	1.1	20.7	±	1.1
Medium-chain fatty acids, mg	276	±	36	1925	±	53*
Mono-unsaturated fatty acids, g	31.3	±	1.5	31.5	±	1.3
Poly-unsaturated fatty acids, g	20.0	±	0.8	18.8	±	0.8
n-6 fatty acids, g	16.3	±	0.7	14.9	±	0.7
n-3 fatty acids, g	3.5	±	0.2	3.7	±	0.2

Values given as mean ± SD. The calculated nutrient intakes include the test foods. * Significant difference from CO group (p < 0.05).