Table 7.
Effect of bagasse and fermented sugarcane bagasse feeding on rumen bacterial gate abundance.
| Items | CON | SB | FSB | SEM | p-value1 |
|---|---|---|---|---|---|
| Firmicutes | 50.97 | 48.75 | 48.15 | 1.15 | 0.622 |
| Bacteroidetes | 31.76 | 37.84 | 34.91 | 1.60 | 0.328 |
| Euryarchaeota | 6.26 | 3.36 | 7.97 | 1.10 | 0.238 |
| Patescibacteria | 2.55 | 2.16 | 1.68 | 0.21 | 0.253 |
| Actinobacteria | 0.81 | 0.45 | 0.61 | 0.08 | 0.245 |
| Proteobacteria | 1.70 | 1.29 | 0.89 | 0.16 | 0.119 |
| Spirochaetes | 0.74 | 0.45 | 1.32 | 0.19 | 0.180 |
| Planctomycetes | 0.61ab | 0.98a | 0.50b | 0.09 | 0.042 |
| Tenericutes | 0.59 | 0.31 | 0.48 | 0.06 | 0.143 |
| Kiritimatiellaeota | 0.17a | 0.46b | 0.26ab | 0.05 | 0.040 |
| Chloroflexi | 0.21 | 0.26 | 0.15 | 0.03 | 0.435 |
| Fibrobacteres | 0.13 | 0.06 | 0.14 | 0.02 | 0.094 |
| Synergistetes | 0.03 | 0.08 | 0.03 | 0.01 | 0.113 |
1Differences between means were considered significant when the p-value of the ANOVA F-test was less than 0.05. a-bMean values in the same row with different superscripts are significantly different (p < 0.05).