Table 1. Characteristics of study subjects (n = 2,679)¹⁾.

Variables		Values
Age group
	1–2 yrs	40.4
	3–5 yrs	59.6
Gender
	Boys	51.8
	Girls	48.2
Age group × Gender
	1–2 yrs, boys	21.7
	1–2 yrs, girls	18.8
	3–5 yrs, boys	30.1
	3–5 yrs, girls	29.4
Living area
	Urban	83.3
	Rural	16.7
Household income
	Low	8.8
	Medium-low	34.4
	Medium-high	33.3
	High	23.5
Energy and nutrient intake
	Total energy (kcal)	1,203 ± 10.4
	Carbohydrate (g)	192.2 ± 1.7
	Protein (g)	41.2 ± 0.4
	Fat (g)	30.1 ± 0.4

Values are presented as % frequency or mean ± SE.

¹⁾All analyses accounted for the complex sampling design effect and appropriate sampling weights.