RBC lysis buffer 10×
| Reagent | Final concentration | Amount |
|---|---|---|
| NH4Cl | N/A | 8.26 g |
| NaHCO3 | N/A | 1.19 g |
| EDTA 0.5 M pH 8 | 1 mM | 200 μL |
| H2O Milli-Q | Until 100 mL | |
| Total | 100 mL |
Note: Adjust the pH to 7.3 and filter. Store at 4°C. Stability for more than 6 months.
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