Table 2.
Balance parameters, number of falls, daily energy consumption, daily total steps, daily rest time and muscle strength of the cases.
| N = 78 | 95% CI Mean | |||||
|---|---|---|---|---|---|---|
| Median | Upper | Lower | IQR | Min | Max | |
| FAB-T | 15.5 | 16 | 15 | 4 | 9 | 34 |
| SST (min) | 12 | 15 | 12 | 9 | 2 | 48 |
| TUG (min) | 15 | 15 | 13 | 6 | 6 | 30 |
| TUST (min) | 8,5 | 10 | 8 | 5 | 3 | 22 |
| Number of falls (n) | 3 | 3 | 2 | 1 | 1 | 4 |
| Fall efficacy scale | 39 | 39 | 36 | 5 | 15 | 52 |
| Daily energy consumption (kcal/d) | 354 | 390 | 354 | 115 | 245 | 536 |
| Daily total steps (steps/d) | 3781 | 4127 | 3753 | 1244 | 2536 | 5878 |
| Daily rest time (hr/d) | 5.4 | 5 | 5 | 2 | 3 | 9 |
| Quadriceps strength (kg) | 4.4 | 6 | 4 | 2 | 12 | 18 |
| Gluteus maximus strength (kg) | 5.9 | 6 | 6 | 2 | 6 | 11 |
| Abdominal muscles (kg) | 6.6 | 7 | 6 | 3 | 7 | 15 |
| Back extensors (kg) | 5.5 | 5 | 6 | 3 | 7 | 14 |
FAB-T = Fullerton Advanced Balance Scale, IQR= quartile range, SST = Single Stance Test, TUG = Timed Up and Go Test, TUST = Timed Up and Sit Test.