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. 2023 Nov 22;15(23):4869. doi: 10.3390/nu15234869

Figure 3.

Figure 3

Nutrient content of desserts at the beginning and end of this study in the control and intervention groups. † p for intra-treatment comparisons. (A) Energy (kcal), (B) carbohydrates (grams), (C) total fat (grams), (D) proteins (grams), (E) sugar (grams), and (F) sodium (grams).