Table 3.
Gut microbiota and SCFAs associated with prenatal depression.
| β | S.E. | Wald | P | OR (95% CI) | |
|---|---|---|---|---|---|
| Gravidity | 8.254 | 0.016* | |||
| Gravidity (1) | −1.566 | 0.807 | 3.766 | 0.052 | 0.209 (0.043, 1.016) |
| Gravidity (2) | 0.109 | 0.928 | 0.014 | 0.906 | 1.115 (0.181, 6.868) |
| Days between collecting blood and questionnaire | −0.043 | 0.019 | 5.420 | 0.020* | 0.958 (0.923, 0.993) |
| Lachnospiraceae_UCG_001 | 0.497 | 0.281 | 3.129 | 0.077 | 1.664 (0.948, 2.854) |
| Candidatus_Soleaferrea | −0.995 | 0.353 | 7.963 | 0.005** | 0.370 (0.185, 0.738) |
| Propanoic acid | 2.084 | 0.934 | 4.972 | 0.026* | 8.035 (1.287, 50.164) |
| Constant | 0.617 | 1.182 | 0.272 | 0.602 | 1.853 |
Note: The dependent variable was set as “prenatal depression group = 1” and “non-depression group = 0”. Gravidity (1) means “gravidity = 1” and Gravidity (2) means “gravidity = 2” which is all compared to “gravidity ≥3”. * means 0.01 ≤ P < 0.05.