TABLE 3.
Study [reference] and main findings | Model | Technique | Design (approach) | Carotenoid | Dosage (duration) | Tissue | Disease state |
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In vivo animal studies | |||||||
Ameliorative effect of spinach on nonalcoholic fatty liver disease induced in rats by a high-fat diet [95] | Sprague-Dawley rats (n=44) | LC-MS | 6 groups:
|
Spinach powder (1750 μg total carotenoid/g of spinach powder) : 228 μg neoxanthin/g 292 μg violaxanthin/g, 944 μg lutein/g 46 μg α-carotene/g 225 μg β-carotene/g |
5% spinach in diet = 53–56 μg of total carotenoids/d (5 wk) 2.5% spinach in diet = 20–24 μg of total carotenoids/d (5 wk) |
Liver | Nonalcoholic fatty liver disease |
Findings | Consumption of spinach powder and the accumulation of carotenoids in the liver: ↓ SAFA, ↓ ω-6/ω-3 fatty acid ratio, ↓ cholesterol, ↑ MUFA and PUFA |
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Lycopene and tomato powder supplementation similarly inhibit high-fat diet induced obesity, inflammatory response, and associated metabolic disorders [93] | Male C57BL/6J mice (n=40) | Enzymatic and colorimetric methods | 4 groups (n=10/group)
|
Lycopene and TP (lycopene 214 mg/kg of dry TP) | 10 mg/kg diet/d (12 wk) | Liver/ epididymal adipose tissue | Inflammation, obesity |
Findings | Lycopene and TP supplementation: ↓ serum TAG, ↓ FFA, ↓ 8-iso-prostaglandin GF2α, ↓ NEFA, ↑ glucose homeostasis | ||||||
Torularhodin alleviates hepatic dyslipidemia and inflammations in high-fat diet-induced obese mice via PPARα signaling pathway [153] | Male C57BL/6J mice | LC-MS | 3 groups (n=10/group):
|
Torularhodin | 40 mg/kg diet/d (12 wk) | Liver/ adipose tissue | Hepatic dyslipidemia and obesity |
Findings | Torularhodin modulates phenotype parameters: ↓ TG, ↓ TC, ↓ LDL, ↓ LPS, ↓ body weight, ↑ HDL | ||||||
Oral lycopene administration attenuates inflammation and oxidative stress by regulating plasma lipids in rats with lipopolysaccharide-induced epididymitis [249] | Sprague-Dawley rats (n=31) | LC-MS, hybrid quadrupole orbitrap | Four groups:
Continuous intragastric lycopene in oil, n=6 (Untargeted) |
Lycopene | 5 mg/kg bw/d (4 wk) | Plasma; Cauda epididymis (male reproductive system) | Epididymitis |
Findings | Lycopene: ↑ PC, ↓ TAG, ↓ DAG, ↓ phosphatidylethanolamine | ||||||
Integrated metabolomics, lipidomics, and genomics reveal the presence of a new biomarker, butanediol glucuronide, associated with the activation of liver ketogenesis and lipid oxidation by tomato-based sofrito in obese rats [250]. | Obese Zucker rats | LC-HRMS | 4 groups (n=5/group): 1st group: lean rats fed chow diet 2nd group: obese rats fed control chow diet 3rd group: lean rats fed chow diet + sofrito 4th group: obese rats fed chow diet + sofrito (Untargeted) |
Sofrito (a tomato and olive oil based sauce with high content of carotenoids) | 2% w/w supplemented chow diet ad libitum (8 wk) | Adipose tissue, epididymal and visceral | Obesity |
Findings | In groups supplemented with sofrito: ↑ expression of esterification enzymes mediating the synthesis of TG from DG, DGAT1 and DGAT2, ↑ expression of CPT1A and PRDM16, ↑ expression of HMGCoA and PKL | ||||||
Orally administered crocin protects against cerebral ischemia/reperfusion injury through the metabolic transformation of crocetin by gut microbiota [251] | Male specific-pathogen-free Sprague-Dawley rats | GC-MS | 2 sham-operated groups and 2 model-operated groups were separately: Intravenous administration: Positive control group: Edaravone Injection (3 mg/kg bw). Model group: Crocin (1 mg/kg bw) Oral administration: Positive control group: free access to food and water. Model group: Crocin (60 mg/kg bw) (Untargeted) |
Crocetin | Intravenous administration: 1 mg/kg bw or 60 mg/kg bw (2 h after the onset of ischemia) Oral administration prior to and on the same day of the MCAO procedure (4 d) |
Rat transient middle cerebral artery occlusion (MCAO) model | Cerebral ischemic/reperfusion (I/R) injury |
Findings | Gut flora plays a key role in the transformation of crocin into crocetin and is the potential target for the cerebral-protection of crocin in MCAO model rats Oral administration of crocin ameliorated the dysfunctional metabolism of the brain to normal status: ↑ MCAO-protective effects than intravenous administration, ↑ concentration of GABA |
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In vivo human studies | |||||||
Associations between circulating lipids and fat-soluble vitamins and carotenoids in healthy overweight and obese men [16] | Overweight and obese men with low-grade inflammation (n=35) | LC-MS Linear Trap Quadrupole | Data from the placebo arm of a randomized, double-blind, placebo-controlled, 5-wk intervention trial (Untargeted) | α-Carotene, β-carotene, β-cryptoxanthin, and lycopene | Plasma lycopene 0.62 μM, plasma α-carotene 0.06 μM, plasma β-carotene 0.4 μM, plasma β-cryptoxanthin 0.22 μM (5 wk) | Plasma | Inflammation, obesity |
Findings | Interindividual variability in circulating lycopene was explained by low-abundant TGs with 40–52 carbons => lycopene was inversely related to low-abundant TGs. Interindividual variability in circulating of other carotenoids (α-carotene, β-carotene, and β-cryptoxanthin) was not explained by the evaluation of lipids |
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A multi-omic analysis for low bone mineral density in postmenopausal women suggests a relationship between diet, metabolites, and microbiota [213] | Postmenopausal women (n=92) (≥45 y old, postmenopausal status (12 consecutive months without menstruation) | Electrospray tandem MS | Postmenopausal women classified into:
|
Lycopene from diet | Data and samples collected from [252] | Serum; gut microbiota | Bone mineral density |
Findings | The low-BMD group had fewer observed species, higher abundance of γ-Proteobacteria, lower consumption of lycopene, and lower concentrations of leucine, valine, and tyrosine compared with the normal-BMD group. Leucine, valine, and tyrosine correlated positively with the abundance of Bacteroides. |
Abbreviations: bw, body weight; CPT1A, carnitine palmitoyltransferase 1A; DAG, diacylglycerol; FFA, free fatty acid; DGAT1/2, diglyceride acyltransferase 1/2; GABA, γ-aminobutyric acud; HMGCoA, (3S)-hydroxy-3-methylglutaryl-CoA; HRMS, high-resolution mass spectrometry; LC, liquid chromatography; LPS, lipopolysaccharide; MS, mass spectrometry; NEFA, non-esterified fatty acids; PC, phosphatidylcholine; PE, phosphatidylethanolamine; PKL, liver-type pyruvate kinase; PRDM16, positive regulatory domain containing 16; SAFA, saturated fatty acid; TAG, triacylglycerol; TC, total cholesterol; TG, triglyceride; UPLC, ultra-performance liquid chromatography.