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. 2023 Nov 20;7(12):102034. doi: 10.1016/j.cdnut.2023.102034

TABLE 3.

Macronutrients and Micronutrients in the 2200 kcal/d Healthy Vegetarian Dietary Pattern (HVDP) and Ovo-Vegetarian and Vegan Models for Lactation

Dietary Reference Intakes (Females 31–50 y; Lactation Mo 1–12) Healthy Vegetarian Dietary Pattern (HVDP) Model 1: Ovo- vegetarian pattern % of DRI Model 2: Vegan at 2200 kcal % of DRI
MACRONUTRIENTS
Calories (kcal) 2200 2200 2275 103.41 2271 103.23
Protein (g) 71 85 77 108.23 77 108.24
Carbohydrate (g) 210 277 281 133.80 28 134.74
Fiber (g) 31 33.8 35 112.05 36 114.53
Total Fat (g) 20–35% kcals 58.5 67 Adequate 65 Adequate
Saturated Fat (g) <10% 11.0 11 Meets criteria 10 Meets criteria
Monounsaturated Fatty Acids (g) n/a 21.0 23 n/a 22 n/a
Polyunsaturated Fatty Acids (g) n/a 22.3 28 n/a 28 n/a
18:2 Linoleic acid (g) 13 19.7 23 180.31 24 180.94
18:3 Linolenic acid (g) 1.3 2.54 3 232.40 3 234.38
EPA (20:5 n-3) (g) n/a 0.000 0.000 n/a 0.000 n/a
DHA (22:6 n-3) (g) n/a 0.009 0.009 n/a 0.000 n/a
Cholesterol (mg) As low as possible 106 83 n/a 3 n/a
MINERALS
Calcium (mg) 1000 1392 1375 137.54 1377 137.73
Iron (mg) 9 18 21 233.44 21 236.38
Magnesium (mg) 320 419 445 139.20% 452 141.38
Phosphorus (mg) 700 1718 1345 192.12 1344 191.93
Potassium (mg) 2800 3575 3626 129.50 3644 130.14
Sodium (mg) 2300 1573 1317 57.24 1310 56.97
Zinc (mg) 12 12 10 87.22 10 87.22
Copper (mg) 1.3 2 3 211.12 3 215.89
Selenium (μg) 70 87 81 115.71 75 107.08
VITAMINS
Vitamin A, RAE (μg) 1300 916 977 75.14 945 72.68
Vitamin E, AT (mg) 19 11.11 12 61.81 12 62.18
Vitamin D (IU) 600 223 373 62.16 355 59.12
Vitamin C (mg) 120 142 149 124.56 150 124.61
Thiamin (mg) 1.4 2.01 2 141.60 2 142.27
Riboflavin (mg) 1.6 1.93 2 139.13 2 133.04
Niacin (mg) 17 18.6 20 119.10 20 120.45
Vitamin B6 (mg) 2 2.03 2 98.41 2 98.27
Vitamin B12 (μg) 2.8 3.98 7 246.99 7 238.39
Choline (mg) 550 318 399 72.60 343 62.42
Vitamin K (μg) 90 170 189 210.51 190 210.84
Folate, DFE (μg) 500 697 729 145.80 602 120.40