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. 2023 Dec 7;10:1302801. doi: 10.3389/fvets.2023.1302801

Table 1.

Composition and nutrient content of experimental diets.

Diets Starter (1–20 days) Finisher (21–50 days)
Ingredients (g/kg)
Corn 58.75 57.66
Soybean meal (43% CP) 27.70 27.21
Corn gluten meal (60% CP) 5.00 5.00
Limestone 1.43 1.22
Calcium hydrogen phosphate (16.5%) 1.10 1.04
L-lysine Sulfate (70%) 0.66 0.39
DL-methionine (98.5%) 0.33 0.21
NaCl 0.28 0.32
L-Threonine 0.16 0.06
Peanut meal 3.00 0
Choline chloride (50%) 0.08 0.08
Premix 1 0.35 0.35
Phytase (20,000 IU) 0.01 0.01
Sodium humate 0 0.15
Lard 1.15 6.30
Total (%) 100 100
Nutrient content 2
ME (Kcal/kg) 2941.61 3231.28
CP (g/kg) 21.92 19.61
CEE (g/kg) 3.65 8.87
CF (g/kg) 2.51 2.33
Ca (g/kg) 0.90 0.80
Total P (%) 0.57 0.54
Lys (%) 1.48 1.21
Met (%) 0.64 0.52
Cys (%) 0.30 0.27
Met+Cys (%) 0.94 0.78
L-Threonine 0.92 0.79

1 Premix is provided for each kilogram of diet: vitamin A, 12,000 IU; vitamin D3, 3,000 IU; vitamin E, 10 IU; vitamin K3, 2 mg; vitamin B1, 1 mg; vitamin B2, 3 mg; vitamin B6, 2 mg; vitamin B12, 0.01 mg; niacin, 20 mg; calcium pantothenate, 4 mg; biotin, 0.05 mg; folic acid, 0.5 mg; Mn, 100 mg; Fe, 100 mg; Zn, 80 mg; Cu, 20 mg; I, 3 mg; and Se, 0.5 mg.2 Nutrient levels were calculated values.ME, metabolizable energy; CP, crude protein; CEE, crude ether extract; CF, crude fiber.