Table 1. Comparison of the general information of participants in different groups.
| Item | n | Non anemia (n = 52) | Microcytic anemia (n = 14) | Normocytic anemia (n = 29) | t/ χ2 | P | |
|---|---|---|---|---|---|---|---|
| Age (yr, Mean ± SD) | 56.42 ± 6.05 | 59.70 ± 6.33 | 59.86 ± 6.70 | 0.960 | 0.075 | ||
| Gender | 6.874 | 0.021* | |||||
| Male | 54 | 37 | 4 | 13 | |||
| Female | 41 | 15 | 10 | 16 | |||
| Age(years) | 2.125 | 0.212 | |||||
| <65 | 34 | 20 | 6 | 8 | |||
| ≥65 | 61 | 32 | 8 | 21 | |||
| Weight loss(kg) | 7.962 | 0.014* | |||||
| ≤5 | 55 | 37 | 7 | 11 | |||
| >5 | 40 | 15 | 7 | 18 | |||
| BMI (kg/m2 , Mean ± SD) | 29.02 ± 3.21 | 27.45 ± 2.66 | 27.57 ± 2.80 | 1.204 | 0.003* | ||
| Smoking | 19 | 4 | 7 | 8 | 1.336 | 0.068 | |
| Drinking | 28 | 7 | 10 | 13 | 0.903 | 0.870 | |
Notes.
- BMI
- Body mass index
P-values were obtained using χ2 tests for categorical variables. Wilcoxon test was used for continuous variables.
The asterisk implies statistical significance.