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Cornmeal fly food
| Reagent | Final concentration | Amount |
|---|---|---|
| diH2O | 5 L | |
| Agar | 1% (w/v) | 40 g |
| Corn flour | 8% (w/v) | 320 g |
| Soy flour | 1% | 40 g |
| Malt | 8% | 320 g |
| Yeast | 1.8% | 72 g |
| Corn syrup/molasses | 2.2% | 88 g |
| Nipagen, Tegosept, or methylparaben | 0.24% | 9.6 g |
| Propionic acid | 0.0031% | 12.4 mL |
