Table 2.
Minimum inhibitory concentration by scirpusin B
| Identified compound | Gram negative bacteria | Gram positive bacteria | ||||||
|---|---|---|---|---|---|---|---|---|
| EC | KP | EA | PA | SE | ML | SA | BS | |
| Scirpusin B | 1.25 | 1.25 | 0.625 | 0.625 | 0.156 | 0.156 | 1.25 | 1.25 |
Values are presented in mg/mL. EC (Escherichia coli), KP (Klebsiella pneumoniae), EA (Enterobacter aerogenes), PA (Pseudomonas aeruginosa), SE (Staphylococcus epidermidis), ML (Micrococcus luteus), SA (Staphylococcus aureus) and BS (Bacillus subtilis)