Table 2.
Crude and multivariable-adjusted odds ratios and 95% CIs across the median of energy percent of UPFs
| Median of UPFs | Abnormal/normal | Crude Model | Adjusted Model | ||
|---|---|---|---|---|---|
| OR | 95% CI | OR | 95% CI | ||
| Sarcopenia | |||||
| M1 | 5/49 | Ref | - | Ref | - |
| M2 | 11/45 | 2.39 | 0.77–7.43 | 3.59 | 1.02–12.62 |
| P-value | 0.130 | 0.046 | |||
| Protein-energy wasting | |||||
| M1 | 5/49 | Ref | - | Ref | - |
| M2 | 11/45 | 2.39 | 0.77–7.43 | 2.86 | 0.87–9.40 |
| P-value | 0.130 | 0.083 | |||
UPFs: Ultra-processed foods
Obtained from logistic regression
These values are odds ratio (95% CIs)
Significant values are shown in bold
Adjusted for age, sex, smoking, and energy intake