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. 2024 Jan 3;14:308. doi: 10.1038/s41598-023-51091-3

Table 1.

Evaluation of total polyphenols, condensed tannins, and flavonoids (mean ± standard error) content in methanolic extract of Tetragonisca angustula.

Polyphenols (mg GAE/g) Condensed tannins (mg CE/g) Flavonoids (mg QE/g)
357.5 ± 2.4 207.6 ± 5.1 277.6 ± 1.5