Full text
PDF








Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Anson M. L., Mirsky A. E. On haemochromogen and the relation of protein to the properties of the haemoglobin molecule. J Physiol. 1925 May 21;60(1-2):50–68. doi: 10.1113/jphysiol.1925.sp002220. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Astbury W. T., Dickinson S., Bailey K. The X-ray interpretation of denaturation and the structure of the seed globulins. Biochem J. 1935 Oct;29(10):2351–2360.1. doi: 10.1042/bj0292351. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Bovie W. T. THE TEMPERATURE COEFFICIENT OF THE COAGULATION CAUSED BY ULTRAVIOLET LIGHT. Science. 1913 Mar 7;37(949):373–375. doi: 10.1126/science.37.949.373-c. [DOI] [PubMed] [Google Scholar]
- Chick H. On the "heat coagulation" of proteins. J Physiol. 1910 Jul 1;40(5):404–430. doi: 10.1113/jphysiol.1910.sp001378. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hartridge H. Heat coagulation of haemoglobin compounds. J Physiol. 1912 Mar 29;44(1-2):34–42. doi: 10.1113/jphysiol.1912.sp001498. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Herriott R. M., Northrop J. H. ISOLATION OF CRYSTALLINE PEPSINOGEN FROM SWINE GASTRIC MUCOSAE AND ITS AUTOCATALYTIC CONVERSION INTO PEPSIN. Science. 1936 May 15;83(2159):469–470. doi: 10.1126/science.83.2159.469. [DOI] [PubMed] [Google Scholar]
- Kunitz M., Northrop J. H. THE ISOLATION OF CRYSTALLINE TRYPSINOGEN AND ITS CONVERSION INTO CRYSTALLINE TRYPSIN. Science. 1934 Nov 30;80(2083):505–506. doi: 10.1126/science.80.2083.505. [DOI] [PubMed] [Google Scholar]
- Loughlin W. J. The heat-inactivation of crystalline pepsin; the critical increment of the process. Biochem J. 1933;27(6):1779–1788. doi: 10.1042/bj0271779. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Loughlin W. J. The heat-inactivation of crystalline pepsin; the critical increment of the process. Biochem J. 1933;27(6):1779–1788. doi: 10.1042/bj0271779. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Pauling L., Brockway L. O. The Structure of the Carboxyl Group: I. The Investigation of Formic Acid by the Diffraction of Electrons. Proc Natl Acad Sci U S A. 1934 Jun;20(6):336–340. doi: 10.1073/pnas.20.6.336. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Pauling L. The Shared-Electron Chemical Bond. Proc Natl Acad Sci U S A. 1928 Apr;14(4):359–362. doi: 10.1073/pnas.14.4.359. [DOI] [PMC free article] [PubMed] [Google Scholar]
- SVEDBERG MOLECULAR WEIGHT ANALYSIS IN CENTRIFUGAL FIELDS. Science. 1934 Apr 13;79(2050):327–332. doi: 10.1126/science.79.2050.327. [DOI] [PubMed] [Google Scholar]