Dietary Intake
|
|
|
|
Kcal, median(IQR) |
1824.0 (1463.5,2134.8) |
2255.9 (1700.2,2651.2) |
0.0109
|
Percent of Kcal from Carbohydrates, mean(SD) |
44.9 (8.4) |
44.0 (5.9) |
0.6701 |
Glycemic Load, median(IQR) |
89.6 (73.9, 116.4) |
112.3 (89.3, 137.5) |
0.0242
|
Saturated Fat (g), median(IQR) |
25.4 (23.1, 30.7) |
30.1 (26.1, 38.3) |
0.0122
|
Dietary Fiber (g), median(IQR) |
17.2 (15.6, 22.2) |
20.3 (16.5, 25.2) |
0.0801 |
Percent of Kcal from Sweets, mean(SD) |
15.2 (9.4) |
14.6 (8.1) |
0.8070 |
Vegetable Servings, mean(SD) |
2.8 (1.5) |
2.6 (1.9) |
0.6712 |
Fruit Servings, mean(SD) |
1.4 (1.0) |
1.2 (0.8) |
0.5899 |
Whole Grain Servings, median(IQR) |
0.3 (0.1, 0.8) |
0.6 (0.5, 0.9) |
0.3713 |
Physical Activity
|
|
|
|
Sedentary Hours per Week, mean(SD) |
47.3 (17.9) |
46.7 (24.1) |
0.9214 |
Moderate Activity Hours per Week, mean(SD) |
50.6 (28.5) |
47.9 (23.3) |
0.7085 |
Light Activity Hours per Week, mean(SD) |
57.9 (20.8) |
57.0 (19.4) |
0.8773 |
Lab Assessment
|
|
|
|
Fasting Glucose, mean(SD) |
84.8 (7.9) |
87.1 (9.5) |
0.3583 |
Fasting Triglycerides, median(IQR) |
87.0 (58.0, 148.0) |
83.0 (69.0, 108.0) |
0.2849 |
Low Density Lipoprotein (LDL), mean(SD) |
114.5 (30.2) |
114.8 (27.7) |
0.9766 |
High Density Lipoprotein (HDL), mean(SD) |
51.9 (11.4) |
49.9 (10.0) |
0.4876 |
C Reactive Protein (CRP), median(IQR) |
2.5 (1.5, 5.8) |
4.5 (2.6, 6.5) |
0.1749 |
Adiponectin, mean(SD) |
9.2 (4.6) |
8.8 (4.1) |
0.7555 |
Waist Circumference, mean(SD) |
107.4 (13.6) |
108.1 (9.5) |
0.8297 |
Systolic BP, mean(SD) |
115.0 (8.5) |
114.1 (10.9) |
0.7335 |
Diastolic BP, mean(SD) |
74.6 (7.9) |
71.4 (10.0) |
0.1794 |
HOMA-IR, mean(SD) |
3.5 (0.3) |
3.6 (0.4) |
0.1552 |
Hemoglobin A1c, mean(SD) |
5.2 (0.3) |
5.3 (0.2) |
0.2952 |