Table 2.
OEO % | Storage Days | Carvacrol (mg/kg Feed) | Thymol (mg/kg Feed) |
|
---|---|---|---|---|
Pre-starter | 0.4% | 0 | 275.32 ± 18.99 a | 14.73 ± 0.98 a |
15 | 244.74 ± 2.07 b | 13.14 ± 0.14 b | ||
1.2% | 0 | 856.31 ± 27.44 a | 46.67 ± 1.23 a | |
15 | 720.09 ± 1.95 b | 39.32 ± 1.36 b | ||
1.2% + PGP 2% | 0 | 930.52 ± 30.81 a | 49.44 ± 1.55 a | |
15 | 794.33 ± 38.54 b | 46.13 ± 1.79 b | ||
Starter | 0.4% | 0 | 214.92 ± 6.35 a | 13.10 ± 0.30 a |
34 | 187.54 ± 3.84 b | 11.44 ± 0.40 b | ||
1.2% | 0 | 845.72 ± 33.5 a | 46.34 ± 1.45 a | |
34 | 583.38 ± 9.74 b | 30.16 ± 1.34 b | ||
1.2% + PGP 2% | 0 | 917.89 ± 42.23 a | 44.74 ± 2.73 a | |
34 | 655.63 ± 11.23 b | 32.92 ± 2.18 b |
The letters (a, b) indicate statistically significant differences between the days of storage (considered within each level of supplementation and its corresponding feed) at p ≤ 0.05. Values are (n = 3 ± standard deviation); OEO: oregano essential oil; PGP: purple garlic powder.