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. 2023 Dec 19;13(1):6. doi: 10.3390/foods13010006

Figure 1.

Figure 1

(A): The annual production quantity of pulse crops worldwide from 1961 to 2020 (FAO, 2020); (B): The distribution of bean production worldwide in 2020; (C): The distribution of pea production worldwide in 2020 (data obtained from Our World in Data, https://ourworldindata.org/, accessed on 17 July 2023).