Table 1.
Location | Quintile | Milk (%) | Chicken (%) | Eggs (%) | Beef (%) |
---|---|---|---|---|---|
Rural | Quintile 1 (poorest) | 12.4 | 0.4 | 0.4 | 0.2 |
Quintile 2 | 11.4 | 1.1 | 0.7 | 0.2 | |
Quintile 3 | 10.5 | 1.8 | 0.9 | 0.4 | |
Quintile 4 | 10.7 | 2.5 | 1.1 | 0.5 | |
Quintile 5 (richest) | 9.1 | 2.7 | 1.3 | 0.9 | |
Urban | Quintile 1 (poorest) | 10.7 | 0.3 | 0.5 | 0.3 |
Quintile 2 | 10.7 | 0.7 | 0.7 | 0.3 | |
Quintile 3 | 10.5 | 0.9 | 0.9 | 0.6 | |
Quintile 4 | 10.2 | 1.1 | 1.2 | 0.5 | |
Quintile 5 (richest) | 9.1 | 2.1 | 1.4 | 0.9 |
Source: Authors' computation.