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. 1998 Jan;66(1):140–144. doi: 10.1128/iai.66.1.140-144.1998

FIG. 3.

FIG. 3

Measurements of the binding of yeast cells to l and d configurations of immobilized alanine (ALA), arginine (ARG), leucine (LEU), lysine (LYS), and proline (PRO). The bars represent the means ± standard deviations (n = 20) of yeast cell binding from a typical experiment.