Table 5.
Analysed bioactive ingredients from optimized extract of graph seeds through GC–MS chromatogram.
| Retention time (min) | % Area of peak | Compound identified | Molecular formula | Molecular weight (g/mol) |
|---|---|---|---|---|
| 6.996 | 0.36 | 3-Hexenoic acid | C6H10O2 | 114.14 |
| 9.697 | 7.14 | 5-Hydroxymethylfurfural | C6H6O3 | 126.11 |
| 11.467 | 0.43 | 2-Amino-5,6-dimethyl-3H-pyrimidine | C6H9N3O | 139.16 |
| 11.702 | 0.52 | Spiro[4.4]nonane-1,6-dione | C9H12O2 | 152.19 |
| 12.692 | 9.22 | 8-Methylnonanoic acid | C10H20O2 | 172.26 |
| 13.338 | 8.22 | 3,4-Altrosan | C6H10O5 | 162.14 |
| 14.588 | 8.29 | 1,5-Anhydro-d-mannitol | C6H12O5 | 164.16 |
| 16.366 | 0.38 | 9-Eicosenoic acid | C20H38O2 | 310.5 |
| 18.245 | 1.00 | cis-Vaccenic acid | C18H34O2 | 282.5 |
| 22.909 | 0.68 | 1,37-Octatriacontadiene | C38H74 | 531 |
| 24.235 | 1.91 | 1,3-Benzenedicarboxylic acid | C8H6O4 | 166.13 |
| 24.973 | 0.56 | 2-Methyl-7-phenylindole | C15H13N | 207.27 |