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. 2023 Dec 19;10(1):e23894. doi: 10.1016/j.heliyon.2023.e23894

Table 7.

Physiochemical properties of ice cream mixes.

Parameters Control T1 T2
Specific gravity (g/cm3) 1.052 1.078 1.095
Weight per gallon (Kg) 3.996 4.233 4.254
Acidity 0.37 0.36 0.38
pH values 5.95 6.11 5.98
Ash 0.79 0.82 0.85