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. 2023 Nov 16;67(2):263–274. doi: 10.1007/s00125-023-06045-9

Fig. 1.

Fig. 1

Changes in body weight (a), BMI (b), fat mass (c), fatty liver index (d), waist circumference (e) and visceral fat (f) in individuals with type 2 diabetes randomly assigned to a 12 week eTRC diet (red circles) or a Med diet (blue triangles) with matched energy restriction and macronutrient distribution. Data are mean ± SEM. Group differences were tested by two-way ANOVA for repeated measures including diet (D), group (G) and diet × group (D×G) interaction as factors