Table 2.
General characteristics, biochemical parameters and insulin resistance indices of the study population
| Variables | Mean ± SD | Median (interquartile range) |
|---|---|---|
| General characteristic | ||
| Age | ------ | 14 (5) |
| Height (cm) | 15.04 ± 154.48 | ------ |
| Weight (Kg) | ------ | 43 (21) |
| BMI (Kg/m2) | ------ | 17.2 (4.1) |
| Biochemical parameters | ||
| Cholesterol (mg/dL) | ------ | 150 (39) |
| HDL (mg/dL) | ------ | 45.30 (17.3) |
| TG (mg/dL) | ------ | 53 (51) |
| LDL (mg/dL) | ------ | 93.3 (32) |
| Fasting blood sugar (mg/dL) | 12.5 ± 78.87 | ------ |
| Insulin (mg/dL) | ------ | 8.1 (4) |
| Insulin resistance indexes | ||
| QUICKI-index | ------ | 0.36 (0.03) |
| HOMA-IR | ------ | 1.53 (0.89) |
| Insulin-to-glucose ratio | ------ | 1.8 (1.09) |
| McAuley | ------ | 2.3 (0.92) |
| Revised McAuley | ------ | 2.84 (1.04) |
| FIRI | ------ | 1.38 (0.8) |
| Bennett’s index | ------ | 1.76 (0.75) |