Table 3.

Effect of TSE on nutrient utilization of broilers.

Item (g/t)	DM (%)	OM (%)	N (%)	ME (%, MJ/kg)
VC 300	80.33bc	83.42a	74.36ab	13.37
VE 500	80.54bc	80.64d	74.48ab	13.34
TSE 0	79.91c	80.01e	73.51b	13.30
TSE 300	79.52c	79.66d	73.22b	13.16
TSE 600	81.54ab	81.66c	74.04ab	13.24
TSE 900	82.15a	82.27b	75.47a	13.16
TSE 1200	82.67a	83.45a	74.47ab	13.51
S.E.M	0.24	0.45	2.00	0.57
p value	<0.001	<0.001	0.048	0.678

Dry matter (DM), organic matter (OM), nitrogen (N), and metabolizable energy (ME).