TABLE 2.
Characteristics of bacterial strains used in this studya
Bacterial strain | Serotype | stx1/stx2b | eaec | EHECd |
---|---|---|---|---|
EHEC | ||||
N-9 | O157:H7 | +/+ | + | + |
N-5 | O157:H7 | +/+ | + | + |
N-10 | O157:H7 | +/− | + | + |
N-20 | O157:H− | +/− | + | + |
OK-7 | O157:H7 | −/+ | + | + |
OK-12 | O157:H7 | −/+ | + | + |
Controls | ||||
E. coli NP-4 (isolated from a healthy adult) | −/− | − | − | |
S. soerenga O301 | −/− | − | − |
DNA hybridization using a probe specific for enteroaggregative E. coli indicated that none of the strains were enteroaggregative.
By PCR using specific primers for stx1 and stx2.
By DNA hybridization using a probe specific for eae.
By DNA hybridization using a probe specific for the EHEC 60-MDa plasmid.