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. 2024 Jan 7;13(1):77. doi: 10.3390/antiox13010077

Figure 2.

Figure 2

Polyphenol content of (a) OLE-G and OLE-GS, (b) OLE-L and OLE-LS, and (c) OLE-M and OLE-MS from t0 to t4. Asterisks indicate a statistically significant difference (****: p < 0.001; *** p < 0.001) between the stressed group and its respective control.